Stella Gelato is dedicated to producing the finest gelato and sorbetto anywhere in the world.Stella: The best-tasting gelato you can get, anywhere.
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If you are interested in carrying our gelato, contact us at:
info@stellagelato.com 541-688-3390 P.O. Box 40986 Eugene, Oregon 97404 |
Gelato is smoother in texture and more richly flavored than American-style ice cream. It contains more quality ingredients but contains less air and less fat. That makes its flavor more intense.
Gelato Flavors:
Banana Gelato - with fresh organic bananas
Banana Foster Gelato – with fresh organic bananas, walnuts, caramel, and cinnamon
Black Cherry Stracciatella Gelato – with locally farmed cherries
Café Borgia Gelato – A Coffee-Orange gelato with espresso and fresh squeezed orange juice
Candied Pecan Gelato - vanilla gelato with candied pecan pieces
Caramel Swirl Gelato – Vanilla gelato with a brown sugar and butter caramel swirl
Chocolate Gelato – our signature Chocolate with French bittersweet chocolate, cocoa and a touch of honey
Chocolate Almond Gelato – with toasted almonds
Chocolate with Cocoa Nibs Gelato - chocolate gelato with crunchy cocoa nibs
Chocolate Banana Gelato - with fresh organic bananas
Chocolate Hazelnut Gelato – with pure Oregon hazelnut butter
Chocolate Mint Gelato - chocolate gelato flavored with Oregon mint
Chocolate Orange Gelato – a classic taste combination
Coconut and White Chocolate Gelato – this smooth, rich, concoction is a popular Stella favorite - try it alongside a fruit sorbetto
Egg Nog - this seasonal flavor is made with freshly grated nutmeg and a hint of Maker’s Mark bourbon
Espresso Gelato – our fresh shots of espresso make this an intense coffee experience
Hazelnut Gelato – with our own blend of pure Italian and Oregon hazelnuts
Mascarpone, Pinenut and Lemon Gelato – a thick and creamy Italian classic
Mint Stracciatella Gelato – Italian style chocolate chip with Oregon mint
Orange and Cream Gelato - with fresh squeezed organic oranges
Pistachio Gelato – with our blend of pure California and Sicilian pistachio butters
Pumpkin Gelato – seasonal, a must for pumpkin pie lover
Stracciatella Gelato – Vanilla gelato with Italian style chocolate chip
Strawberry Gelato – with locally farmed organic berries
Tiramisu Gelato – chocolate, brandy, and fresh pulled espresso - our take on the beloved Italian dessert
Vanilla Gelato – with pure Bourbon Vanilla
White Russian Gelato – with Coffee liquor, vodka, and fresh pulled espresso
Zabaione Gelato – dark rum, vanilla, and Marsala (a sweet Italian wine) - our twist on a classic French/Italian dessert
Banana Foster Gelato – with fresh organic bananas, walnuts, caramel, and cinnamon
Black Cherry Stracciatella Gelato – with locally farmed cherries
Café Borgia Gelato – A Coffee-Orange gelato with espresso and fresh squeezed orange juice
Candied Pecan Gelato - vanilla gelato with candied pecan pieces
Caramel Swirl Gelato – Vanilla gelato with a brown sugar and butter caramel swirl
Chocolate Gelato – our signature Chocolate with French bittersweet chocolate, cocoa and a touch of honey
Chocolate Almond Gelato – with toasted almonds
Chocolate with Cocoa Nibs Gelato - chocolate gelato with crunchy cocoa nibs
Chocolate Banana Gelato - with fresh organic bananas
Chocolate Hazelnut Gelato – with pure Oregon hazelnut butter
Chocolate Mint Gelato - chocolate gelato flavored with Oregon mint
Chocolate Orange Gelato – a classic taste combination
Coconut and White Chocolate Gelato – this smooth, rich, concoction is a popular Stella favorite - try it alongside a fruit sorbetto
Egg Nog - this seasonal flavor is made with freshly grated nutmeg and a hint of Maker’s Mark bourbon
Espresso Gelato – our fresh shots of espresso make this an intense coffee experience
Hazelnut Gelato – with our own blend of pure Italian and Oregon hazelnuts
Mascarpone, Pinenut and Lemon Gelato – a thick and creamy Italian classic
Mint Stracciatella Gelato – Italian style chocolate chip with Oregon mint
Orange and Cream Gelato - with fresh squeezed organic oranges
Pistachio Gelato – with our blend of pure California and Sicilian pistachio butters
Pumpkin Gelato – seasonal, a must for pumpkin pie lover
Stracciatella Gelato – Vanilla gelato with Italian style chocolate chip
Strawberry Gelato – with locally farmed organic berries
Tiramisu Gelato – chocolate, brandy, and fresh pulled espresso - our take on the beloved Italian dessert
Vanilla Gelato – with pure Bourbon Vanilla
White Russian Gelato – with Coffee liquor, vodka, and fresh pulled espresso
Zabaione Gelato – dark rum, vanilla, and Marsala (a sweet Italian wine) - our twist on a classic French/Italian dessert
Stella sorbetto is dairy free, and loaded with fresh fruit. Our berries are Northwest grown, and organic. All of our citrus is organic and freshly squeezed in our own kitchen
Sorbetto Flavors:
Blackberry Sorbetto - with organic Northwest blackberries
Grapefruit Campari Sorbetto - fresh squeezed Ruby Red grapefruits and Campari (an Italian aperitif)
Lemon Sorbetto - with fresh squeezed organic lemons
Lime Ginger Sorbetto - with fresh squeezed organic lime juice and fresh organic ginger
Lime Sorbetto - with fresh squeezed organic limes
Mango Sorbetto - with Indian mango - known as the best for flavor
Raspberry Sorbetto - with organic Northwest raspberries
Strawberry Banana Sorbetto - with locally farmed organic strawberries and organic bananas
Grapefruit Campari Sorbetto - fresh squeezed Ruby Red grapefruits and Campari (an Italian aperitif)
Lemon Sorbetto - with fresh squeezed organic lemons
Lime Ginger Sorbetto - with fresh squeezed organic lime juice and fresh organic ginger
Lime Sorbetto - with fresh squeezed organic limes
Mango Sorbetto - with Indian mango - known as the best for flavor
Raspberry Sorbetto - with organic Northwest raspberries
Strawberry Banana Sorbetto - with locally farmed organic strawberries and organic bananas
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Many gelato makers today buy pre-mixed packages of ingredients to create their flavors. At Stella, we use only pure ingredients. For example, we pull fresh shots of espresso for our coffee flavors. Our pistachio and hazelnut gelati are made with pure nut butters. We use Meyer's Rum and Italian Marsala in our zabaione. Stella Gelato is produced in Eugene, Oregon, and we use local ingredients whenever possible. Our milk and cream are from a local family-owned dairy that raises its own cows, grows its own feed, and uses no growth hormones. Our berries are Northwest grown, and organic. All of our citrus is freshly squeezed in our own kitchen. |
Our gelati are available at the following locations:
PORTLAND AREA:
Market of Choice5639 Hood Street
West Linn, Oregon
503.288.3838
Chuck's Produce and Street Market:
Salmon Creek
2302 NE 117th Street, Vancouver, WA 98686
360.597.2160
Mill Plain
13215 SE Mill Plain Blvd., Vancouver, WA 98684
360.597.2700
Spella Caffe
520 SW 5th Avenue, Portland, OR 97024
503.752.0264
Whole Foods Market:
Bridgeport Village
7380 SW Bridgeport Rd, Tigard, OR 97224
503.639.6500
Tanasbourne
19440 NW Cornell Road, Hillsboro, OR 97124
503.645.9200
EUGENE:
Ambrosia Restaurant & Bar174 E Broadway, Eugene, OR 97401
541.342.4141
Market of Choice - Willakenzie
2580 Willakenzie, Eugene, OR 97401
541.345.3349
Market of Choice - Willamette
67 West 29th Ave, Eugene, OR 97405
541.338.8455
CORVALLIS:
Market of Choice922 NW Circle Blvd. Ste 110, Corvallis, OR 97330
541.758.8005
Oregon State University - The Bean and Cascadia Market
Corvallis, OR 97330
